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Vietnam Pickle

Vietnam Pickle

Regular price RM16.50 MYR
Regular price Sale price RM16.50 MYR
Sale Sold out
Shipping calculated at checkout.

Vietnam Pickle

Ingredients: Cucumber, Carrots, Radish, Bay Leaves, Mustard Seeds, White Vinegar, Sugar

Nutrition Information:
Protein: 0.9g
Fats: 0.2g
Carbs: 9.4g
Total Calories: 43.0kcal
Nett Weight: 2x 100g+-

🚚 Shipping & Delivery

Free Delivery across West Malaysia with minimum spend of RM300.

Shipping fees for orders below RM300:
West Malaysia: RM30
Penang State: RM10

🍳 Cooking Instruction

Simplified Cooking Instructions for Ready-to-Eat Meals:

Step 1: Defrost
‒⁠ ⁠For best results, defrost in the fridge overnight.
‒⁠ ⁠If you're in a rush, submerge the meal pack in running water until fully defrosted.

Step 2: Cooking Options

‒⁠ ⁠Microwave:
Heat for 3-4 minutes. If reheating two packs, allow extra time. Make sure to heat with the vacuum pack and cut a small hole for air circulation.

‒⁠ ⁠Hot Water Bath:
Simmer in a pot of hot water on low heat for 5-6 minutes for juicy meat.

‒⁠ ⁠Pan-sear (Chicken / Fish):
Sear on medium heat for 5-6 minutes, flipping halfway through for even cooking.

Recommended Methods: Microwave or Pan-searing for best results!

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