4 Hainanese Brown Rice with Long beans and Mushroom 2 Mashed Potatoes 1 Quinoa
Protein
Carbs
Fats
Cal
Gohchujang Chicken
39
4
5
217
Hainanese Chicken
34
2
5
189
Soy Braised Chicken
37
5
5
213
Green Curry Chicken
37
7
5
221
Satay Chicken
37
5
7
231
Peri Chicken
38
2
7
223
Yogurt Mint Chicken
39
3
5
213
Varuval Chicken
36
9
5
225
Briyani Quinoa
8
34
6
222
Tomyam Quinoa
9
33
6
222
Kampung Quinoa
9
33
7
231
Brown Rice
8
45
5
257
Mashed Potato
9
39
5
237
🚚 Shipping & Delivery
Free Delivery across West Malaysia with minimum spend of RM300.
Shipping fees for orders below RM300: West Malaysia: RM30 Penang State: RM10
🍳 Cooking Instruction
Simplified Cooking Instructions for Ready-to-Eat Meals:
Step 1: Defrost • For best results, defrost in the fridge overnight. • If you're in a rush, submerge the meal pack in running water until fully defrosted.
Step 2: Cooking Options
• Microwave: Heat for 3-4 minutes. If reheating two packs, allow extra time. Make sure to heat with the vacuum pack and cut a small hole for air circulation.
• Hot Water Bath: Simmer in a pot of hot water on low heat for 5-6 minutes for juicy meat.
• Pan-sear (Chicken / Fish): Sear on medium heat for 5-6 minutes, flipping halfway through for even cooking.
Recommended Methods: Microwave or Pan-searing for best results!
